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YEM

YEM lobster-flavored rice cake strips + turkey-flavored rice cake strips + spicy turkey-flavored rice cake strips 100g/bag

YEM lobster-flavored rice cake strips + turkey-flavored rice cake strips + spicy turkey-flavored rice cake strips 100g/bag

₩67,000 KRW
₩0 KRW ₩67,000 KRW
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Product Overview

This Korean YEM brand Korean rice cake strip snack is a ready-to-eat puffed snack loved by consumers around the world. One pack of three popular spicy flavors can be selected. The net content of a single pack is 100 grams, and the amount is sufficient to meet the taste buds of people with different degrees of preference. The product adopts the traditional Korean rice cake flavor blending process to transform the taste of authentic Korean rice cakes into portable crispy puffed strips, which can be eaten immediately without heating and opening the bag. It contains three flavors: fragrant lobster, classic original turkey spicy, and heavy mouth spicy turkey spicy. It is crispy and not hard. The entrance is rich in wheat aroma, and the spiciness is distinct. It is fully covered from slightly fresh to spicy. No matter whether it is to satisfy the drama, office afternoon tea, travel snacks are very suitable, salty aroma enough, long taste, no excess heavy additives, can be eaten in moderation by young and old, spicy snack lovers repurchase rate is extremely high.

Detailed introduction of three flavors

  1. Lobster-flavored rice cake strips
     
    Fresh seafood base with soft and slightly spicy, rich lobster fragrance fusion light Korean sweet and spicy, spiciness is low, seafood aroma is prominent, will not choke throat. Crispy taste, like fresh flavor, can not eat spicy people first choice, salty and fresh sweet, empty eating is not greasy, with drinks taste better.
  2. Classic Turkey Flavored Rice Cake Strips
     
    The Korean classic turkey noodles have the same sweet and spicy flavor, with a moderate balance of sweet and spicy, and a medium spiciness, making them the most accepted basic taste by the public. The rich Korean sweet and spicy sauce evenly wraps each rice cake bar, which is crispy and tasty. The more chewy and spicy it is, the more fragrant it is, suitable for the vast majority of consumers who love spicy snacks.
  3. Spicy Turkey Flavored Rice Cake Strips
     
    Upgrade the double spicy and heavy-mouth version, retain the mellow and sweet flavor of the turkey, and at the same time enhance the spicy stimulation, the spicy feeling is long-lasting and enjoyable, specially created for heavy spicy lovers. The spiciness is strong, and the first choice for spicy lovers to satisfy their cravings. The taste is refreshing, and the aftertaste is rich after eating.

Core raw materials and production process

  1. High-quality rice base: The special rice raw materials for Korean rice cakes are used to restore the soft and waxy taste of authentic rice cakes, and the extrusion and puffing process is made into strips. The taste is fluffy and crispy, and it will not be hard.
  2. Korean secret seasoning powder: strictly replicate the same seasoning formula of Korean street rice cakes, turkey noodles, and lobster fried rice cakes. The sauce is finely ground and evenly attached to the surface of the rice cake strips. Each bite is evenly tasted, and there will be no light sandwich.
  3. Low temperature puffing non-frying process: reduce excess oil, lower burden than fried snacks, fluffy and crispy, not easy to get angry, and not easy to become soft after long-term storage.
  4. Simple and clean ingredients, no artificial inferior flavors, natural and rich seasoning flavors, three flavors are independently prepared, and the flavors are clearly distinguished without flavor.

Edible needs that can be met and applicable scenarios

  1. Chasing dramas at home for leisure: watching TV, swiping videos, satisfying cravings when resting at home, eating in rotation with a variety of flavors, and eating for a long time is not greasy.
  2. Office afternoon tea snack: independent packaging is portable, relieving hunger between work, refreshing spicy taste relieves fatigue.
  3. Outdoor travel portable snacks: picnics, travel, commuting carry, ready to eat without tableware.
  4. Friends gather to share snacks: three spiciness levels are suitable for everyone, light, moderate, and spicy, and many people can choose on demand for dinner.
  5. Accompanying meals to relieve boredom: with cola, juice, beer and other drinks, neutralize the spicy taste and enrich the taste bud experience.

Product Exclusive Advantage

  1. Korean local YEM genuine puffed snacks, standardized production of the original factory, passed the complete food safety inspection, stable seasoning ratio, authentic Korean flavor, and the original imported quality is guaranteed.
  2. Three kinds of spiciness flavors are available in one stop, seafood is slightly spicy, classic medium spicy, and severe spicy is fully covered. One purchase can meet the different spicy needs of the whole family and friends, and the cost performance is higher.
  3. A single package of 100 grams of large-capacity packaging, sufficient weight, single person to satisfy cravings, and multiple people to share are suitable, and the cost performance is far more than a small tasting pack.
  4. Fluffy and crispy, the taste of unique rice cakes, the difference between ordinary potato chips and French fries, the rice base has its own grain fragrance, the taste is novel and there are memory points.
  5. Non-fried low temperature puffing process, lower oil content, crispy and not greasy, long-term eating will not be greasy and nauseating.
  6. Sealed and fresh-locked bag design, moisture-proof and anti-oxidation, effectively locks the crispy taste, and is not easy to be damp and soft after being placed for a long time before opening.
  7. Authentic Korean street snack flavor, restoring the classic taste of Korean fried rice cakes, turkey noodles, and eating authentic Korean snacks without leaving home.

Suitable for the crowd

Food lovers who love to eat Korean spicy snacks, fried rice cakes, and turkey noodles; drama chasers who like crispy puffed strips; office workers who need portable snacks in the office; students and young people who need to share snacks for travel and picnics; consumers who can accept different spiciness and want a variety of spicy snacks to eat in rotation; people who prefer seafood delicious, medium spicy, and heavy spicy flavors.

How to eat

Open the bag and eat it directly, without heating, brewing, processing, and open the packaging bag to eat it directly.
 
When eating spicy and spicy turkey, it can be matched with milk, juice, soda and other drinks to neutralize the spicy taste and taste better.
 
After opening, it is recommended to eat it at one time to avoid long-term exposure to air that will cause the puffed strip to lose its crispy taste.

Product Specifications

The net content of a single package is 100 grams, including lobster flavor, original turkey flavor, and spicy turkey flavor. Lightweight packaging in sealed bags reduces cross-border logistics and transportation costs. It is convenient to store at home and carry out.

Purchasing Instructions and Important Notes

This product is a YEM Korean rice cake strip snack imported from Korea, imported through regular channels, packed in sealed bags, and guaranteed to be genuine.
 
This product is a casual puffed snack and cannot replace dinner. It is recommended to eat it in moderation.
 
Rice, wheat, seafood, shrimp, pepper seasoning is not recommended for people with allergies.
 
Spicy stomach is sensitive, easy to stomach pain, hemorrhoids, people with angry constitution, you need to control the amount of spicy turkey you eat.
 
Store unopened products in a cool, dry and ventilated place, avoid high temperature and humidity, direct sunlight, and prevent moisture from becoming soft.
 
Place it in a position where children are not easy to take alone to avoid children from eating spicy snacks in large quantities at one time to stimulate the stomach.
 
Eat it as soon as possible after opening, and keep the packaging bag sealed to prevent moisture from losing the crispy taste.
 
People who control fat and reduce fat are recommended to eat a small amount in batches.
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